eagle-i University of Hawai'i ManoaUniversity of Hawai'i Manoa
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Department of Human Nutrition, University of Hawaii at Manoa


The Department of Human Nutrition, Food and Animal Sciences enhances nutrition and health by educating people and developing and disseminating science-based information to promote sustainable food production and animal systems appropriate for the Pacific Region.
The objectives of HNFAS are:
1. Ensure sustainable and profitable agricultural and food production systems.
2. Enhance research and instruction through the fundamental understanding of animal/human physiology.
3. Foster an integrated and interdisciplinary approach to learning that prepares students to be effective and productive citizens and life-long learners in a global society.
4. Have a safe and secure food system.
5. Have a healthy well-nourished population in the Pacific Region.


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Last updated: 2011-07-26T17:45:34.233-05:00

Copyright © 2016 by the President and Fellows of Harvard College
The eagle-i Consortium is supported by NIH Grant #5U24RR029825-02 / Copyright 2016